Healthy bodies mean alert brains that are ready to learn.
Our snacks and lunches are freshly prepared daily by our on-staff chef. She diligently plans each meal incorporating a variety of flavors, nutrients, textures, and colors making our meals colorful, fun, and tasty. The vast majority of our meals are prepared with natural and fresh ingredients, avoiding pre-processed foods whenever possible.
Meal times are great opportunities for our students to practice the Grace & Courtesy lessons learned in the Montessori classroom. Our students get to independently set the table, serve their own food, and clean up after themselves, all while interacting and having pleasant conversations with one another and their teachers.
Eating together and using family-style serving encourages children to try new foods. If your child has been a little reluctant to eat at home, we are confident that he will eventually become more open to trying new foods and meals after he spends some time with us.
| M | T | W | T | F | S | S |
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28
Cereal w/ Dried Fruit Frito Pie, Steamed Broccoli, Fresh Fruit Turkey and Cheese w/ Crackers V: Veggie Frito Pie |
29
Hash Browns w/ Ketchup Turkey Cranberry and Swiss Melts, Rainbow Salad, Fresh Fruit Chef’s Choice Smoothies V: Veggie Cranberry Swiss Melts |
30
Pumpkin Cranberry Bread Chicken Noodle Soup, Garlic Breadsticks, Fresh Fruit Pretzels w/ Cheese Cubes V: Veggie Noodle Soup |
31
Booberry Greek Yogurt w/ Granola Ghoulash, Roasted Ghost Broccoli, Fresh Fruit Little Green Monster Smoothies w/ Pretzels V: Veggie Ghoulash |
1
Waffles w/ Syrup Arroz Con Pollo, Elote Corn Salad, & Fresh Fruit Hibiscus Agua Fresca, Tortilla Chips and Guacamole V: Pinto Beans w/ Spanish Rice |
2
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3
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4
School Closed Parent/Teacher Conferences |
5
School Closed Election Day |
6
Yogurt w/ Granola Three Bean Veggie Chili, Cornbread, & Fresh Fruit Fresh Fruit w/ Animal Crackers V: Entree is Vegetarian |
7
Cinnamon Raisin Bagels w/Cream Cheese Chicken Green Curry, Jasmine Rice, and Fresh Fruit Sunbutter w/ Ritz Crackers and Bananas V: Tofu Green Curry |
8
Bacon and Eggs Pasta Primavera, Roasted Broccoli, & Fresh Fruit Chocolate Tofu Dip w/ Pretzels V: Entrée is Vegetarian |
9
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10
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11
Scrambled Eggs w/ Tortillas Hot Ham and Cheese Hoagies, Roasted Veggies, & Fresh Fruit Cheese Cubes and Crackers V: Veggie and Cheese Hoagies |
12
Hash Browns w/ Ketchup Chicken Noodle Soup, Garlic Breadsticks, & Fresh Fruit Chef’s Choice Smoothies w/ Goldfish V: Veggie Noodle Soup |
13
Breakfast Bread Beef and Cheese Sliders, Roasted Root Veggies, & Fresh Fruit Oranges w/ Vanilla Wafers V: Veggie Sliders |
14
Biscuits w/ Whipped Honey Butter Chicken Tikka Masala, Basmati Rice, Roasted Veggies, & Fresh Fruit Chef’s Choice Smoothies w/ Chex Mix V: Garbanzo Tikka Masala |
15
English Muffins w/ Strawberry Jam Pasta w/ Meatballs, Caesar Salad & Fresh Fruit Fresh Fruit w/ Crackers V: Pasta w/ Veggie Sauce |
16
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17
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18
Cinnamon Toast w/ Peaches Turkey and Cheese Sandwiches, Tater Tots, and Fresh Fruit Fresh Fruit w/Pretzels V: Veggie and Cheese Sandwiches |
19
Sweet Potato Hash Bean and Cheese Quesadillas, Garden Salad w/ Avocado Ranch , & Fresh Fruit Veggie Chips w/ Cucumber Coins and Veggie Cream Cheese Dip V: Entree Is Vegetarian |
20
Boiled Eggs w/ Avocado Toast Tomato Basil Soup, Grilled Cheese Bites, & Fresh Fruit Turkey and Cheese Slices w/ Crackers V: Entree Is Vegetarian |
21
Cereal w/ Fresh Fruit Roasted Turkey, Mashed Potatoes & Gravy, Green Beans, Cranberry Sauce, & Fresh Fruit Pumpkin Bread V: Herb Roasted Tofu |
22
Scrambled Eggs and Tortillas Broccoli Alfredo Pasta, Side Salad & Fresh Fruit Fresh Fruit w/ Graham Crackers V: Entree is Vegetarian |
23
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24
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25
School Closed FALL BREAK |
26
School Closed FALL BREAK |
27
School Closed FALL BREAK |
28
School Closed FALL BREAK |
29
School Closed FALL BREAK |
30
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1
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